BS Hospitality and Tourism Management
Important for all candidates
- Applicant for admission MUST MEET THE ELIGIBILITY REQUIREMENTS set-forth by Bahria University.
- Candidates are advised to CONFIRM THEIR ELIGIBILITY prior apply.
- In case of annual system, eligibility will be determined on the basis of result in percentages.
- In case of semester system, eligibility will be determined on the basis of CGPA obtained out of 4.00.
- In case the result is shown both in CGPA and percentage, CGPA will be considered.
The academic eligibility of each program is elaborated as under:
BS (Hospitality & Tourism Management)
Candidates must have successfully completed Higher Secondary School Certificate (HSSC) or equivalent with a minimum of 45% marks from a recognized board.
Semester 1
|
Course Code |
Course Title |
Category |
Credit Hours |
|
ENG 101 |
Functional English |
GE |
3 |
|
MIS 161 |
IT in Business (word, excel) |
GE |
3 |
|
ENV 120 |
Introduction to Environment and Sustainability |
GE |
3 |
|
HTM-511 |
Room Division Operation |
Major CTH 4 |
3+1 |
|
HTM -512 |
Global Tourism & Hospitality |
Major CTH 4 |
3 |
|
HTM -513 |
Food & Beverage Operations |
Major CTH 4 |
3+1 |
|
ISL-107 |
Tajweed (1 contact hour per week) |
UR |
0 |
|
Total Credit Hours |
20 |
||
Semester 2
|
Course Code |
Course Title |
Category |
Credit Hours |
|
ENG 102 |
English Writing Skills |
GE |
3 |
|
MGT 211 |
Self-Management |
GE |
3 |
|
ISL-108 |
Understanding Quran-I (01 contact hour) |
UR |
0 |
|
HTM -521 |
Customer Service Management in Tourism & Hospitality |
Major CTH4 |
3 |
|
HTM -522 |
Food & Beverage Supervision |
Major CTH4 |
3+1 |
|
HTM -523 |
Room Division Supervision |
Major CTH4 |
3+1 |
|
HTM -524 |
Finance in Tourism & Hospitality |
Major CTH4 |
3 |
|
Total Credit Hours |
20 |
||
Summer-1
|
Course Code |
Course Title |
Category |
Credit Hours |
|
HTM-525 |
Internship |
Major |
3 |
Semester 3
|
Course Code |
Course Title |
Category |
Credit Hours |
|
QTM 122 |
Business Mathematics & Numeracy Skills |
GE |
3 |
|
PAK 101 |
Pakistan Studies |
GE |
2 |
|
HTM -531 |
Contemporary Issue in the Tourism and Hospitality Industry |
Major CTH5 |
3 |
|
HTM -532 |
Strategic Marketing in the Tourism & Hospitality Industry |
Major CTH5 |
3 |
|
HTM -533 |
Human Resource Management in the Tourism and Hospitality Industry |
Major CTH5 |
3 |
|
HTM -534 |
Food & Beverage Management |
Major CTH5 |
3+1 |
|
ISL-109 |
Understanding Quran-II (01 contact hour) |
UR |
0 |
|
Total Credit Hours |
18 |
||
Semester 4
|
Course Code |
Course Title |
Category |
Credit Hours |
|
MGT 363 |
Entrepreneurship |
GE |
3 |
|
ISL 201 / SOC 360 |
Islamic Socio-Economic Studies / Ethics |
GE |
3 |
|
ENG 214 |
Business Communication |
GE |
3 |
|
PAK-104 |
Ideology and Constitution of Pakistan |
GE |
2 |
|
HTM -541 |
Customer Relationship Management in the Tourism & Hospitality Industry |
Major CTH5 |
3 |
|
HTM -542 |
Facilities Management in the Tourism & Hospitality Industry |
Major CTH5 |
3 |
|
HTM -543 |
Understanding Funding &Finance in Tourism & Hospitality |
Major CTH5 |
3 |
|
ISL-110 |
Understanding Quran-III (01 contact hours) |
UR |
0 |
|
Total Credit Hours |
20 |
||
Summer-2
|
Course Code |
Course Title |
Category |
Credit Hours |
|
HTM-544 |
Field Experience |
Major |
3 |
Semester 5
|
Course Code |
Course Title |
Category |
Credit Hours |
|
MGT 643 |
Corporate Skills |
Major |
3 |
|
HTM-551 |
The Strategic Impact of the Business Environment |
Major CTH6 |
3 |
|
HTM-552 |
Business Strategy for Hospitality & Tourism |
Major CTH6 |
3 |
|
HTM-553 |
Managing Events for Hospitality & Tourism |
Major CTH6 |
3 |
|
HSS 301 |
Social and Psychological Development |
ID |
3 |
|
ISL 111 |
Understanding Quran-iv(01 contact hour) |
UR |
0 |
|
Total Credit Hours |
15 |
||
Semester 6
|
Course Code |
Course Title |
Category |
Credit Hours |
|
QTM 110 |
Business Statistics |
Major |
3 |
|
HTM-554 |
Quality Management for Hospitality & Tourism |
Major CTH6 |
3 |
|
HTM-561 |
Strategic Management |
Major CTH7 |
3 |
|
HTM-562 |
Managerial Finance |
Major CTH7 |
3 |
|
SOC 350 |
Business Ethics |
ID |
3 |
|
ISL 112 |
Understanding Quran-v (01 contact hour) |
UR |
0 |
|
Total Credit Hours |
15 |
||
Semester 7
|
Course Code |
Course Title |
Category |
Credit Hours |
|
HTM-563 |
Operation Management in Hospitality & Tourism |
Major CTH7 |
3 |
|
HTM-564 |
Marketing & Customer Experience Management |
Major CTH7 |
3 |
|
HTM-565 |
Global HRM strategies |
Major CTH7 |
3 |
|
MGT 301 |
Business Law |
ID |
3 |
|
ISL 113 |
Seerah-i (01 contact hour) |
UR |
0 |
|
Total Credit Hours |
12 |
||
Semester 8
|
Course Code |
Course Title |
Category |
Credit Hours |
|
HTM-566 |
Destination Management |
Major CTH7 |
3 |
|
HTM-567 |
Event & Project Management |
Major CTH7 |
3 |
|
HTM-568 |
Research Method in Hospitality & Tourism |
Major CTH7 |
3 |
|
QTM 205 |
Statistical Inference and Quantitative Research |
ID |
3 |
|
ISL 114 |
Seerah-ii (01 contact hour) |
UR |
0 |
|
Total Credit Hours |
12 |
||
